I know we’re nearing the end of summer but there’s still hope we can get outside and enjoy some al fresco dining or even a picnic if we’re lucky! Working together with Alpro, their plant-based Big Pots and drinks are perfect additions to your favourite savoury and sweet staples. Making use of fruits in season, […]
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Orange, Almond & Polenta Cake
With Mother’s Day coming up and the signs of Spring in full bloom, it’s all about vibrant colours and a change in direction for foods we’re craving. Of course, that still means including cake in your life 😉 Recently I’ve been introducing more polenta into gluten-free baking and feel like I’ve achieved the ideal consistency […]
Say Hello to Nush Almond Yogurts
For those of you who love thick, creamy yogurt but avoiding dairy and soya, I have some news for you… Let me introduce Nush, launching the UK’s first range of nut-milk yogurts. Their mission statement is simple: Nush was born out of a passion to produce the finest quality, ethical dairy free products that taste […]
Vegan Cranberry, Apricot & Almond Bundt Cake
You may have seen our Chai Poached Pear & Coconut Loaf recipe – now it’s time for another healthy festive recipe created by fellow blogger, The Healthy Beard and I. A delicious combination of dried apricot and cranberry chunks and a light almond sponge results in a taste of Christmas, plus made in a Bundt […]
Vegan Cookie Mix Review
As much as baking your own healthy snacks can be enjoyable and rewarding, sometimes we just don’t have the time to find a decent recipe, buy the ingredients or even bake them. That’s why the popularity and availability of healthy baking mixes has increased over the past few months (from what I’ve noticed); you can […]
Porridge Season with Quaker Oats
I don’t know about you but I crave a big warming bowl of porridge when the weather is cold and the mornings are dark. Oats, almond milk, cinnamon, a splash of vanilla extract and topped with berries and nut butter and/or seeds is one of my favourite combinations, but part of the fun is going […]
Raw Cacao & Almond Butter Fudge Bites
Although we’re craving warmer things now autumn is here, I couldn’t resist whizzing up these no-bake, raw treats and keeping them in the freezer when chocolate cravings strike. Oh and just so you know, as I’m posting this it HAPPENS to be National Chocolate Week, so great timing 😉 An almond butter base made with […]
Healthy Spiced Apple & Caramel Cake
This post is dedicated to some of my favourite things: flavours of autumn (in this case, apples in the form of Nim’s air-dried apple crisps plus mixed spices), caramel and new healthy baking mix on the block, Thrively. I’ve got a lot of love for for both of these brands, not only because of their […]
Cherry Bakewell Crumble Tartlets
Inspired by the Great British Bake Off ‘Pastry’ episode combined with a burning desire to create something cherry bakewell themed, here’s a cross between a tart and a crumble. Why not combine two dessert favourites? A buttery pastry, cinnamon-infused cherry filling and crunchy, almond crumble on top – this gluten and dairy-free, no added sugar […]
Strawberry, Orange & Almond Polenta Cake
Bank Holiday weekends are all about chilling out, (hopefully) enjoying some nice weather, seeing friends and family, letting your hair down a bit and making the most of an extra day off… It’s the last one of the summer so in true #IndulgingInnocently style, here’s a delicious late summer recipe to make if you’ve got […]
Vegan Chocolate & Coyo Cherry Bites
Here we go, another recipe using Coyo’s incredible dairy-free, vegan-friendly coconut yogurts – this time I’m using the Cherry variety in this super easy summer-themed recipe. Love chocolate? How about cherry? This combo works perfectly in these frozen ‘raw cheesecake’ treats. Simply make ahead, cut into chunks, then pop out the freezer when chocolate cravings […]
Raspberry & Rhubarb Crumble Breakfast Bars
As part of a campaign coinciding with Olympic fever, I was invited to take part in Meridian’s #BreakfastofChampions challenge, showing how easy and delicious it is to incorporate their nut butters in your breakfast to fuel your day. The brand’s peanut, almond and cashew butters are packed with protein (with at least 20-30g per 100g), […]
VEGAN Raw Cherry, Almond & Acai Cheesecake
Summer goes hand-in-hand with berries and chilled/frozen desserts. Which is why I thought it was time to post a recipe especially for the warmer weather we’re currently having in the UK (temperatures about 20 degrees – shocking, right?!). So, here’s a very simple but stunning dessert that you can make in advance and serve up […]
Strawberry, Banana & Almond Protein Loaf
It’s been an eventful weekend; a (rather drunken) girl’s night out with my fellow health food bloggers Sophie, Vicki, Katie and Sophia; I had the pleasure of seeing Muse at Manchester Arena with my husband, and in between I’ve done plenty of walking and enjoying the gorgeous Spring sunshine. It’s this vibe of warmer weather […]
Clean Chocolate & Almond Cheesecake
I’m a bit excited about this recipe…It really is one of my all-time favourites. Honestly, that first mouthful is just foodgasmic. I made this for my girlies and of course, we all went back for seconds and polished it off – I’ll definitely be making it again! Another of those ‘tastes far too naughty to […]