I eat nuts in some form every day. Peanut butter spooned onto something (or straight from the jar!), walnuts sprinkled over porridge, pecans baked into a recipe, or snacking on Brazil nuts – they are just very basic examples. Years ago I used to be afraid of the fat content but after reading up on […]
cacao
Clean Supper Club Collab: Smoothie Bowls 3 Ways
You may have seen that recently I collaborated with the super talented, lovely Clean Supper Club ladies to come up with some nutritious, delicious and easy breakfast recipes. Last time we went for warming, satisfying bowls of porridge; now we’re focusing on colourful, vibrant smoothie bowls with allll the toppings! Notes Each recipe serves 1. […]
Chocolate, Coffee & Chestnut Torte
So it’s December – HOW DID THAT HAPPEN?! And we all know what that means – the season of celebration, festivities and getting into the spirit of Christmas, woohoo! I don’t know about you but even with a baby, my diary is jam-packed with events, parties, family get-togethers and plenty of work to crack on […]
Pear, Ginger & Chocolate Coffee Cake
For all you coffee lovers, if you haven’t already, you must check out the slick new Percol Coffee website. Full of inspiration, beautiful flatlays and more about the brand’s wonderful offerings, it’s an honour to be working with these guys on creating #IndulgingInnocently recipes every month! With Christmas fast approaching (SAY WHAT) I thought I’d […]
Fig & Cardamom Brownies
It’s a pleasure to be working together with the wonderful One Earth Blends, one of the most gorgeous, aesthetically pleasing brands I’ve come across. Offering a range of ethically produced, nutrient-dense organic superfood blends, they have been specially formulated by one of the best herbalists in the UK. On a mission to help promote healthy […]
Coconut Raspberry Brownie Bars
Today marks a new month, National Stress Awareness Day AND World Vegan Day so what better way to celebrate than with a new recipe – one of the best I’ve made! No need to bake, they look super impressive but are quite easy to make and taste DIVIN – without dairy or refined sugar. A […]
No-Bake Chocolate Avocado Tart
You may have seen my post recently featuring North West-based family-run business (going for over 70 years!), Creamline Dairies, where I shared a classic Shepherd’s Pie recipe using some of the groceries and meat as part of their #bestoflocal campaign. The dairy’s doorstep delivery service combines all that’s great about the traditional milk round, with […]
Raw Chocolate Donuts & White Chocolate Matcha Glaze
Whether you love it, hate it or have never tried it, matcha is still one of the current health food trends – if Instagram is anything to go by – as our desire for a greater variety of speciality teas coupled with healthy lifestyle choices continues to grow, the popularity of matcha doesn’t seem to […]
Mocha Caramel Chia Pudding Delight
This month I thought I’d celebrate the warmer weather, sunnier and lighter days with this special Percol Coffee creation. Ideal served as a filling breakfast or dessert, a super easy coffee-infused oat and chia pudding is accompanied by a delicious, creamy chocolate ‘ice cream’ (made from frozen bananas – you’d never guess!), served with a […]
Caramel, Hazelnut & Coffee Tartlets with Chocolate Ganache
Calling all coffee lovers, you’ll be pleased to know I’m working with Percol Coffee as one of their recipe creators! Each month I’ll be sharing an #IndulgingInnocently recipe using a range of their wonderful instant coffee varieites – read more about our collaboration over here where you’ll also find my top healthy essential ingredients list. […]
Raw Caramel Brownie Slice
If you’re looking for a healthy way to start your day, you might want to check out Dr Gaye‘s natural, raw, organic superfoods which are completely gluten-free, sugar-free, dairy-free and vegetarian. A super quick way of hitting your daily quota of vitamins, minerals and micro-nutrients – ideal for an instant nutritional boost, especially at this […]
Vegan Cookie Mix Review
As much as baking your own healthy snacks can be enjoyable and rewarding, sometimes we just don’t have the time to find a decent recipe, buy the ingredients or even bake them. That’s why the popularity and availability of healthy baking mixes has increased over the past few months (from what I’ve noticed); you can […]
Vegan Beetroot Chocolate Cake
A rich, spongy cake with a creamy chocolate frosting… This gorgeous, indulgent cake has everything you could want from a chocolatey treat – even better that it’s gluten-free, dairy-free, refined sugar free AND is suitable for vegans!! Another recipe created by The Healthy Beard and I during our collaborative baking sesh, we already can’t wait […]
Raw Rocky Road Bites
Here’s another recipe I created along with The Healthy Beard as part of our collaboration series. This time, these super easy raw chocolate bites stuffed with plenty of taste, crunch and natural sweetness! You can use whatever mixture of dried fruits, nuts etc you want – go crazy! Ingredients: 100g cacao butter (we used Indigo […]
Vegan Double Chocolate Apple & Peanut Cookies
It was an absolute pleasure to get together with my fellow healthy baking-loving friend, The Healthy Beard, for an afternoon of getting creative in the kitchen. We had so much fun making, decorating, snapping and eating a selection of delicious but healthy chocolate treats. Here’s the first of our three recipes, a collaboration which we’ll […]