Pear, Ginger & Chocolate Coffee Cake

For all you coffee lovers, if you haven’t already, you must check out the slick new Percol Coffee website. Full of inspiration, beautiful flatlays and more about the brand’s wonderful offerings, it’s an honour to be working with these guys on creating #IndulgingInnocently recipes every month! With Christmas fast approaching (SAY WHAT) I thought I’d […]

Not-So-Indulgent Chocolate Easter Cake

I think out of all the Easter-themed recipes I have created and posted on my blog recently, this is my favourite Easter #IndulgingInnocently creation. To coincide with International Sweet Potato Week (from 1st – 13th April) in collaboration with American Sweet Potatoes (you may have seen my other recipes over here) I’ve created a wonderfully delicious […]

Vegan Chocolate, Raspberry & Beetroot Cake

Ladies, gentlemen, we’re close to that day of the year when people go crazy for all things heart-shaped and love-themed… Yes, whether you’re a single pringle ready to mingle or happily married with a baby on the way (guilty), you can’t escape good old Valentine’s Day! I don’t personally see what all the fuss is […]

#CaribbeanTreasure – Inntravel’s Dominica Sweet Potato Cake

I was recently invited to be part of a campaign hosted by Inntravel to help promote a new holiday to the Caribbean – Dominica (not to be confused with Dominican Republic!). Midway between the two French islands of Guadeloupe and Martinique, Dominica is – for those in the region – the Caribbean ‘as it used […]

Vegan Beetroot Chocolate Cake

A rich, spongy cake with a creamy chocolate frosting… This gorgeous, indulgent cake has everything you could want from a chocolatey treat – even better that it’s gluten-free, dairy-free, refined sugar free AND is suitable for vegans!! Another recipe created by The Healthy Beard and I during our collaborative baking sesh, we already can’t wait […]