Chocolate Peanut Butter Donuts

Big thanks to Meridian Foods for recently sending me their new Rich Roast peanut butter jars in smooth and crunchy: made using only blanched hi-oleic peanuts sourced from Argentina which have been roasted for longer to deliver a richer and more intense flavour than traditional peanut butters. And let me tell you, the peanut buttery-ness […]

Pear, Ginger & Chocolate Coffee Cake

For all you coffee lovers, if you haven’t already, you must check out the slick new Percol Coffee website. Full of inspiration, beautiful flatlays and more about the brand’s wonderful offerings, it’s an honour to be working with these guys on creating #IndulgingInnocently recipes every month! With Christmas fast approaching (SAY WHAT) I thought I’d […]

Fig & Cardamom Brownies

It’s a pleasure to be working together with the wonderful One Earth Blends, one of the most gorgeous, aesthetically pleasing brands I’ve come across. Offering a range of ethically produced, nutrient-dense organic superfood blends, they have been specially formulated by one of the best herbalists in the UK. On a mission to help promote healthy […]