Decadent but Innocent Red Velvet Cake

It’s part of my job to produce many #IndulgingInnocently recipes, something which I absolutely adore doing. This recipe is me pushing the boat out a bit, following a conversation with James about creating something like a healthy version of a Red Vvelt Cake. …So here’s my take on it! Although this recipe is dairy-free, gluten-free […]

Chocolate Chunk Chilli Cookies

So, with an array of exciting new ingredients to play with, I thought I’d throw them all together to create these delicious cookies with a bit of a kick thanks to the addition of a little chilli. YUM. No dairy, no gluten, no refined sugar – yet absolutely bursting with flavour, these are definitely the […]

Healthier Vegan ‘Toffee Crisp’ Bars

This weekend I’m in London with two of my wonderful clients, Kaizen Living and Vivo Life, sharing a stand at Natural & Organics Show at the Excel. I’ll be there with some healthy, raw, vegan-friendly, superfood-packed treats: Raw Cranberry & Apricot Superfood Bars Raw Coconut & Chocolate Bites Having spent the day making up as […]

Clean Chocolate & Almond Cheesecake

I’m a bit excited about this recipe…It really is one of my all-time favourites. Honestly, that first mouthful is just foodgasmic. I made this for my girlies and of course, we all went back for seconds and polished it off – I’ll definitely be making it again! Another of those ‘tastes far too naughty to […]

Pumpkin & Blueberry Protein Baked Oats

In celebration of Breakfast Week, I’m excited to share my favourite baked oats recipe yet. Comforting, delicious and packed full of goodness, what’s not to love about the combination of pumpkin, blueberries, vanilla and cinnamon. With added Chia Seeds and superfood powder, this dish is absolutely ideal to make on a weekend and save leftovers […]