No-Bake Chocolate Avocado Tart

You may have seen my post recently featuring North West-based family-run business (going for over 70 years!), Creamline Dairies, where I shared a classic Shepherd’s Pie recipe using some of the groceries and meat as part of their #bestoflocal campaign. The dairy’s doorstep delivery service combines all that’s great about the traditional milk round, with […]

Iced Coffee, Chocolate & Vanilla Slice

Another month, another recipe working in collaboration with my favourite coffee brand, Percol. Since having Tom I’ve thankfully been able to enjoy coffee in my life again (praise the lord, it’s needed!!) so it’s been a pleasure to create this summer-themed recipe. Using the All-Day Americano blend, I’ve whizzed up this super easy, healthy but […]

White Chocolate Tarts & Espresso Chocolate Eggs

With Easter approaching, I’ve been super busy in the kitchen making all kinds of healthy chocolatey treats! I’m all about balance so I thought for this month’s recipe working with Percol Coffee I’d create something a little special using the ‘deep, dark and intense’ Classic Italiano blend. Ideal to serve as a stunning, no-bake dessert, […]

Metcalfe’s Skinny Popcorn + Rocky Road Recipe

You may or may not know I’m a HUGE popcorn lover -even more so now while I’ve been pregnant. The salty (I’m more of a savoury kinda girl), slightly buttery taste and light, airy but slightly crunchy texture… Ahhhhh, so addictive. When Metcalfe’s got in touch about trying their lipsmackingly good, lightly seasoned popcorn offerings […]

Raw Matcha & Raspberry Cheesecake

With it being St Paddy’s Day it’s all about celebrating everything GREEN – so of course, in with the spinach, superfood powders like spirulina and matcha tea! On this theme, I wanted to create a super easy, delicious and good-for-you recipe made using matcha and partnering it with the beautiful pink colour of raspberries. The […]