Orange, Almond & Polenta Cake

With Mother’s Day coming up and the signs of Spring in full bloom, it’s all about vibrant colours and a change in direction for foods we’re craving. Of course, that still means including cake in your life 😉 Recently I’ve been introducing more polenta into gluten-free baking and feel like I’ve achieved the ideal consistency […]

Raw Matcha & Raspberry Cheesecake

With it being St Paddy’s Day it’s all about celebrating everything GREEN – so of course, in with the spinach, superfood powders like spirulina and matcha tea! On this theme, I wanted to create a super easy, delicious and good-for-you recipe made using matcha and partnering it with the beautiful pink colour of raspberries. The […]

Coffee & Walnut Layer Cake

It’s time for another recipe working with Percol Coffee as one of their recipe creators! Last month it was all about these Caramel, Hazelnut & Coffee Tartlets with Chocolate Ganache which went down a storm both at home and via social media; this month it’s time for a healthy twist on a classic: Coffee & […]

Say Hello to Nush Almond Yogurts

For those of you who love thick, creamy yogurt but avoiding dairy and soya, I have some news for you… Let me introduce Nush, launching the UK’s first range of nut-milk yogurts. Their mission statement is simple: Nush was born out of a passion to produce the finest quality, ethical dairy free products that taste […]

Fudgy Maple Popcorn Brownies

If you love brownies, caramel and popcorn…Well, I have news for you. I’ve collaborated with the wonderful NOM FOODS brand to create a recipe using their delicious Maple Cinnamon Popcorn (also available in Simply Salted, Tomato & Pesto and Salted Maple). As a huge popcorn fan, I love the fact that theirs is organic, gluten-free, […]

Holland & Barrett: #21Days Snack Inspiration

Working together with Holland & Barrett as part of their #21Days healthy habits challenge, I’ve created 4 healthy, gluten, wheat and dairy-free recipes that are ideal for when hunger strikes between meals. Easy to make, filling and delicious, the best thing is they are good for you too! Here’s a teaser to whet your appetitie… […]

Holland & Barrett: #21Days Breakfast Inspiration

Working together with Holland & Barrett as part of their #21Days healthy habits challenge, I’ve created 4 healthy, gluten, wheat and dairy-free recipes that are ideal for my favourite meal of the day – breakfast. Easy to make, filling and delicious, the best thing is they are good for you too! Check them out over […]

Coconut, Oat & Caramel Slice

I’m back again sharing a recipe I created for high-end Northern supermarket, Booths. Using hot new ingredient coconut jam, I thought this would go perfectly with coconut, oats, dates and chocolate…So let me introduce this incredibly moreish, gluten and dairy-free, vegan-friendly recipe which would make the perfect snack when you’re craving something sweet. The challenge […]