White Chocolate Tarts & Espresso Chocolate Eggs

With Easter approaching, I’ve been super busy in the kitchen making all kinds of healthy chocolatey treats! I’m all about balance so I thought for this month’s recipe working with Percol Coffee I’d create something a little special using the ‘deep, dark and intense’ Classic Italiano blend. Ideal to serve as a stunning, no-bake dessert, […]

Caramel, Hazelnut & Coffee Tartlets with Chocolate Ganache

Calling all coffee lovers, you’ll be pleased to know I’m working with Percol Coffee as one of their recipe creators! Each month I’ll be sharing an #IndulgingInnocently recipe using a range of their wonderful instant coffee varieites – read more about our collaboration over here where you’ll also find my top healthy essential ingredients list. […]