Cheesy Ham & Tomato Gluten-Free Crumpet Pizzas

You may have seen a recent post I shared featuring the gluten-free crumpets from Newburn Bakehouse, the ‘Free From’ brand from baking company Warburtons who now offer a range of gluten-free, wheat-free and milk-free alternatives for those with coeliac disease, intolerances or dietary requirements. Now traditional British breakfast items can be enjoyed as part of an extensive range […]

Flora Freedom: Baked Dairy-free Raspberry Cheesecakes

I’d like the thank Flora for getting in touch with me to help promote their new Vegan Society approved dairy-free spread. If you head over to the website, they have loads of wonderful dairy-free recipe ideas for using the spread, showing just how versatile it is to use in cooking and baking. I was challenged to choose […]

Healthy Mince Pies

Calling all food lovers – have you heard of Tabl? It’s an online marketplace for independent artisan food and drinks, including everything from coffee beans to truffles, superfood granola to booze-infused jams. Yep, there’s something for all tastes and dietary requirements! I’ve teamed up with the brand to launch a competition YOU can get involved […]

#CaribbeanTreasure – Inntravel’s Dominica Sweet Potato Cake

I was recently invited to be part of a campaign hosted by Inntravel to help promote a new holiday to the Caribbean – Dominica (not to be confused with Dominican Republic!). Midway between the two French islands of Guadeloupe and Martinique, Dominica is – for those in the region – the Caribbean ‘as it used […]