It’s part of my job to produce many #IndulgingInnocently recipes, something which I absolutely adore doing. This recipe is me pushing the boat out a bit, following a conversation with James about creating something like a healthy version of a Red Vvelt Cake. …So here’s my take on it! Although this recipe is dairy-free, gluten-free […]
Sukrin
VEGAN Strawberry, Orange & Chocolate Muffins
Another strawberry recipe, because it’s (supposedly) summer and Wimbledon is in full swing! I’m extra excited about this recipe, not only because these muffins are so bloody delicious and include my favourite raw, vegan-friendly chocolate from the Conscious Chocolate guys… But also because the lovely Chyaz made a video of this recipe over on her […]
Balsamic Strawberry & Almond Cake with Basil Cream
With Wimbledon starting, we’ve gone crazy for everything associated with tennis and the British summer…STRAWBERRIES! (And yes, umbrellas are sadly likely to be an essential too, along with a glass of Pimms and your sunglasses when the sun ACTUALLY decides to make an appearance!). So on that note, I wanted to shake things up a […]
Eat Lean Cheese Verdict + Healthy Gluten-free Pizza recipe!
Spotting Eat Lean Cheese on Instagram, I had to look again. High in protein (we all know this about cheese, but this contains 40% more than regular full-fat Cheddar), no carbs or sugar, lactose and gluten-free, and only 3% fat. This Protein Cheese is ‘made using natural ingredients by real cheesemakers on a real dairy […]
Lemon & Poppy Seed Protein Loaf
So I fancied having a go at making a low carb, high protein, no refined sugar Lemon & Poppy Seed Loaf after seeing this combo pop up more and more on Instagram and various food blogs. This one contains apple puree to add moisture without bumping the fat content up, while the inclusion of turmeric […]
VEGAN Raw Cherry, Almond & Acai Cheesecake
Summer goes hand-in-hand with berries and chilled/frozen desserts. Which is why I thought it was time to post a recipe especially for the warmer weather we’re currently having in the UK (temperatures about 20 degrees – shocking, right?!). So, here’s a very simple but stunning dessert that you can make in advance and serve up […]