Chocolate Peanut Butter Donuts

Big thanks to Meridian Foods for recently sending me their new Rich Roast peanut butter jars in smooth and crunchy: made using only blanched hi-oleic peanuts sourced from Argentina which have been roasted for longer to deliver a richer and more intense flavour than traditional peanut butters. And let me tell you, the peanut buttery-ness […]

Clean Supper Club Collab: Porridge 3 Ways

If you don’t already, you MUST follow the Clean Supper Club girls on Instagram – especially their Instagram Stories. Beautiful shots and wicked typefaces, I’m a huge fan of how they creatively use the app to showcase their delicious, healthy creations. We’d met briefly at the Northern Blog Awards back in September so it was […]

Spiced Pumpkin Caramel Brownie Bites

Pumpkin, pumpkin spice, spiced pumpkin… Honestly, I can’t get enough of it. And while I don’t go down the route of these seasonal drinks in Starbucks, I really enjoy making creations based on this combination of pumpkin, cinnamon, ginger and nutmeg. Along with my love for Pic’s peanut butter, this time round I’m also using […]

Vegan Double Chocolate Apple & Peanut Cookies

It was an absolute pleasure to get together with my fellow healthy baking-loving friend, The Healthy Beard, for an afternoon of getting creative in the kitchen. We had so much fun making, decorating, snapping and eating a selection of delicious but healthy chocolate treats. Here’s the first of our three recipes, a collaboration which we’ll […]