Cacao & Coconut Flapjack Bites

You may have seen in my latest post that I’ve collaborated with Nature’s Heart Superfoods on making some delicious, easy and healthy recipes using their amazing superfoods. Along with a substantial overnight oats recipe and a refreshing dessert, these energy-boosting treats are the perfect mid morning or mid afternoon snack when hunger hits! Topped with Nature’s Heart […]

Chocolate Mousse & Freeze-Dried Berry Tarts

You might have noticed that I love adding a touch of freeze-dried berries (mainly raspberries) to finish off recipes, just because it makes them look that little bit prettier while also adding a splash of colour and touch of flavour. So when the opportunity came up to work with Lio-Liocious, a European freeze-drying company specialising […]

Mincemeat & Apple Crumble Cake

If you’re a fan of mincemeat this is the dessert for you. A cinnamon ‘shortbread’ base topped with apples and the festive essential, finished off with a crumble topping makes this a vegan-friendly, dairy-free, gluten-free and no refined sugar alternative to your dinner table on Christmas Day. It’s really easy to make and would go […]

Vegan Chocolate Mousse with Cranberry & Almond Crunch

Recently I was very kindly sent the new 3-in-1 stick blender from the Fearne Cotton collection by Swan, thanks to Housing Units. As a huge fan of the ex-BBC Radio 1 presenter turned healthy baking goddess, I was looking forward to trying out this new versatile and stylish kitchen gadget which whisks, blends, blitzes and […]