Back in January it was a pleasure to feature Frank Bars, healthy snack bars made with 100% natural ingredients suitable for both vegetarians and vegans, …
Making #IndulgingInnocently recipes with Frank Bars
#IndulgingInnocently
Berry, Coconut & Vanilla Frank Bar Trifle
Ok so this isn’t your standard trifle, but with a layer of fruit (berry chia seed ‘jam’), creamy yogurt (fat-free with vanilla and coconut) and …
Banana & Avocado Chocolate Mousse Frank Bars Tartlets
I imagined using Frank Bars to mould into tartlet cases and create a smooth chocolatey filling made from healthy ingredients – so I gave it …
Spiced Pumpkin Provamel Tartlets
Pumpkin and squashes are synonymous to autumn for me, so with some of the Provamel yogurt sweetened with agave syrup still left over, I wanted …
Layered Spiced Apple & Vanilla Provamel Crumble Pot
A simple but gluten-free, dairy-free and full of goodness for when you crave comfort food as the nights get darker and weather turns colder – …
Provamel soya yogurt Winter Warmer recipe challenge
As we get into the autumnal months our bodies tend to crave warming, comforting foods, from soups and stews to porridge and fruit crumbles – …