I’m pleased to say that this month I’ve teamed up with Perkier and International Animal Rescue for their ‘Cakes for Apes’ campaign to help raise awareness and money for the critically endangered Orangutans in West Borneo. There are only 100,000 left in the wild… But in the 10 years IAR have been going they have […]
Perkier
Salted Caramel, Peanut Butter & Chocolate Bites

January is all about green juices, detoxes and zero treats, right? WRONG. I’m all about balance, health and not succumbing to ridiculous trends or jumping on meaningless, damaging bandwagons of slimming teas, weight loss shakes or fat-burning tablets… Instead, treating healthy living as a long-term way of life, enjoying food and exercising for the body […]
Chocolate Orange Cheesecake Tart

I’ve been a big fan of Perkier! for many years, a brand offering some healthy gluten-free products like porridge pots and snack bars which are all palm-oil free and full of goodness. It’s been a pleasure to work with these guys and create recipes in the past which is why I’m so excited to be sharing […]
Perkier Cacao Easter Egg Nests

Let’s make a delicious, no bake recipe for Easter using…Perkier bars! In case you haven’t heard of them, in a nutshell they are tasty, gluten, dairy and wheat-free with no refined sugar and vegan friendly snack bars ideal for on the go. Now with six varieties in the range, there’s something for all tastes – […]
Vegan Pear & Raspberry Crumble & Vanilla Custard

Have we got used to the fact that it’s January 2017 yet?! I must have corrected the date on things multiple times so far, I’m still stuck in 2016 😉 While the weather is still freezing and our bodies crave comfort food, this month is of course dedicated to all things healthy – which is […]
Mini Gingerbread, Caramel & Chocolate Cups

One of the main things I love about Christmas – along with spending time with family and friends and giving/receiving presents – is creating healthy versions of festive recipes! Of course, this time of year is focused around enjoying yourselves and indulging…But I still believe this can be done in a balanced way. I’m once […]