Spiced Chocolate, Apple & Berry Tart

I’m delighted to share something with you guys that I’ve been working on with freeze-dried ingredients company, Lio-Licious, as part of their 12 bakes of Christmas inspiration which they have created in conjunction with a number of food bloggers. My vegan friendly, gluten-free, dairy-free Spiced Chocolate, Apple and Berry Tart recipe is up first which makes […]

No-Bake Spiced Pumpkin & Coconut Pie

Did you know that November is World Vegan Month? For those of you who don’t know, I’m not actually vegan or veggie myself BUT I eat 90% plant-based out of choice: I live off wholegrains, fruit and vegetables, veggie protein sources like Quorn, tofu, pulses, lentils and nuts, with some dairy products and occasionally eat […]

No-Bake Chocolate Avocado Tart

You may have seen my post recently featuring North West-based family-run business (going for over 70 years!), Creamline Dairies, where I shared a classic Shepherd’s Pie recipe using some of the groceries and meat as part of their #bestoflocal campaign. The dairy’s doorstep delivery service combines all that’s great about the traditional milk round, with […]

Seasonal Berries: Strawberry & Chocolate Cheesecake Tart

Working in collaboration with Seasonal Berries who I’ve joined forces with before on another recipe challenge, now it’s the turn of strawberries to be the star of the show in a healthy recipe. With Spring in full bloom, it’s all about enjoying nicer weather (SOME of the time, at least), lighter mornings and evenings and […]