GO BIG ON PLANTS. That’s the message for Alpro’s annual Plant Power Day on 7th March, aiming to show just how easy it is for us to enjoy more plants while reducing your carbon footprint and helping the environment. Sharing tips, hacks, recipes and ideas, although one day won’t change the world, it only takes […]
coffee
Rich Chocolate Coffee Tarts
I’m very aware that chocolate will be a strong theme this month with Easter coming up, so I thought why not jump on that bandwagon and embrace it?! As you know I create a recipe working with the wonderful Percol Coffee every month so with this celebration and also Mother’s Day in mind, I wanted […]
Coconut & Berry Mocha Cups
Love is in the air…So treat your Valentine to a dessert they are not going to forget! With a no-bake coffee brownie base topped with a berry coconut cream, topped with a raw chocolate heart and drizzled with white chocolate and freeze-dried raspberries, they almost look too good to eat. A recipe in collaboration with […]
Chocolate, Coffee & Chestnut Torte
So it’s December – HOW DID THAT HAPPEN?! And we all know what that means – the season of celebration, festivities and getting into the spirit of Christmas, woohoo! I don’t know about you but even with a baby, my diary is jam-packed with events, parties, family get-togethers and plenty of work to crack on […]
No-Bake Chocolate & Bailey’s Almond Butter Tarts
Whether you’re vegan, follow a dairy-free diet or intolerant to it, you may have seen the news that Baileys Almande has launched – and it’s available in the UK! After months of spent formulating the recipe to remove the beeswax from their liqueur, this version of the Irish cream beverage is made from almond milk, […]
Pear, Ginger & Chocolate Coffee Cake
For all you coffee lovers, if you haven’t already, you must check out the slick new Percol Coffee website. Full of inspiration, beautiful flatlays and more about the brand’s wonderful offerings, it’s an honour to be working with these guys on creating #IndulgingInnocently recipes every month! With Christmas fast approaching (SAY WHAT) I thought I’d […]
Spiced Coffee Energy Balls
I don’t know about you but cinnamon, ginger and mixed spice make me think of autumn – which is why my latest recipe working with Percol Coffee includes these delicious warming spices! These super easy energy balls are absolutely bursting with flavour and with rich coffee undertones, are sure to give you a boost when […]
No-Bake Espresso Chocolate Brownie Bites
Coffee and chocolate go hand-in-hand in drinks and sweet recipes, resulting in a rich and flavoursome experience. For my latest recipe working with Percol I wanted to combine the two together in an easy, no-bake recipe for an indulgent but healthy sweet treat – so say hello to these squidgy, dense brownie bites made from…sweet […]
Double Chocolate Mocha Fudge Bites
A new month, another recipe for my favourite coffee brand, Percol. I can’t tell you how much I’ve been enjoying a cup of their Fairtrade Smooth Colombia in the morning at 5am when Tom wakes up for his first feed of the day… It’s a lifesaver and so enjoyable to drink thanks to its smooth, […]
Iced Coffee, Chocolate & Vanilla Slice
Another month, another recipe working in collaboration with my favourite coffee brand, Percol. Since having Tom I’ve thankfully been able to enjoy coffee in my life again (praise the lord, it’s needed!!) so it’s been a pleasure to create this summer-themed recipe. Using the All-Day Americano blend, I’ve whizzed up this super easy, healthy but […]
Raw Layered Espresso & Chocolate Cheesecake
At last, we’re being treated to nicer, warmer weather as we head into summer – where has this year gone?! With that in mind, my recipe working with Percol Coffee this month is a raw, no-bake dessert that can be made in advance and served on a hot sunny day as a refreshing treat. With […]
Mocha Caramel Chia Pudding Delight
This month I thought I’d celebrate the warmer weather, sunnier and lighter days with this special Percol Coffee creation. Ideal served as a filling breakfast or dessert, a super easy coffee-infused oat and chia pudding is accompanied by a delicious, creamy chocolate ‘ice cream’ (made from frozen bananas – you’d never guess!), served with a […]
White Chocolate Tarts & Espresso Chocolate Eggs
With Easter approaching, I’ve been super busy in the kitchen making all kinds of healthy chocolatey treats! I’m all about balance so I thought for this month’s recipe working with Percol Coffee I’d create something a little special using the ‘deep, dark and intense’ Classic Italiano blend. Ideal to serve as a stunning, no-bake dessert, […]
Coffee & Walnut Layer Cake
It’s time for another recipe working with Percol Coffee as one of their recipe creators! Last month it was all about these Caramel, Hazelnut & Coffee Tartlets with Chocolate Ganache which went down a storm both at home and via social media; this month it’s time for a healthy twist on a classic: Coffee & […]
Caramel, Hazelnut & Coffee Tartlets with Chocolate Ganache
Calling all coffee lovers, you’ll be pleased to know I’m working with Percol Coffee as one of their recipe creators! Each month I’ll be sharing an #IndulgingInnocently recipe using a range of their wonderful instant coffee varieites – read more about our collaboration over here where you’ll also find my top healthy essential ingredients list. […]