I can’t tell you how buzzing I am to share this recipe with you guys – a decadent, super indulgent and rich TRIPLE chocolate dessert recipe which takes minutes to whizz up and with the addition of some Love Raw treats (vegan chocolate goodies), it really takes them to the next level. Use any berries […]
healthy dessert
Chocolate Berry Cheesecake Pots
These beautiful dessert pots made up of an oaty base and topped with a smooth, rich and creamy chocolate ‘cheesecake’ layer, decorated with colourful berries, you wouldn’t guess they were healthy! Using Be Fabalous chickpea-based cocoa and hazelnut spread [working in collaboration with the brand] in the cheesecake mixture makes them even more delicious and […]
Triple Chocolate Peanut Butter Cheesecake
What a recipe this is!! One of my favourites combining the best things: peanut butter, chocolate, cheesecake, and moreeeeee chocolate. And the best bit is that it’s vegan, dairy-free and gluten-free so anyone and everyone can enjoy it. A really easy base thanks to using Superfood Bakery’s wonderful Spirit Lifter Cookie Mix [paid recipe post], […]
Berry Cheesecake Hearts
It was a pleasure to create these easy, no-bake, delicious treats especially for Valentine’s Day, for the lovely people at The Mum Retreat. I did a video on their Facebook page talking through how to make the recipe (which pushed me out of my comfort zone – I never usually do video content!) and it […]
Cherry, Pear & Almond Crumble Tart
When pears, cherries and almonds come together in this recipe, they create such a delicious, juicy, fruity, tangy and nutty combination that’s just irresistable. I love making simple tarts made with an oat crust and crumble topping, filled with whatever fruits you may have on hand – an effective and healthy way to enjoy a […]
Triple Chocolate Pudding Pots
Oooooh oozy gooey chocolate puddings with a chocolate centre AND topping…Don’t they sound the best? Well these bad boys certainly are. Perfect for some Veganuary indulgence, they are super easy to whizz up and pop in the oven for 10 minutes – then boom, ready to enjoy while still hot and meltingly delicious. For extra […]