Calling all Nutella fans! You need the new Hazelnut Chocolate Spread from Cocofina in your life. It means serious business; rich, indulgent, the right balance of chocolate and hazelnut flavours while being just sweet enough – and beautifully silky smooth. This organic vegan palm oil-free chocolate spread [gifted] is dangerously easy to eat straight from […]
baked oats
Baked Fig, Raspberry & Pear Oats
Porridge, overnight oats, bircher…Ahhhh oats, don’t you just love them? So versatile, so nutritious, so tasty. And when autumn rolls around, a dish of warm baked oats is the perfect way to start the day (or eat cold/warmed up at any time of day to be honest!). Filling, packed full of fibre and slow release […]
Cherry & Pear Baked Oats
Recently it was a pleasure to work with drinks brand, Mr Fitzpatrick’s Vintage Cordials, a premium range of vintage cordials with a unique and quirky range of signature variations to choose from. Founded by the Dublin based Fitzpatrick’s family of herbalists in 1899, I love that they are suitable for vegans and vegetarians and the […]
Apple, Raisin & Cinnamon Baked Oats
If I had to pick a favourite fruit, apples would definitely be up there. They have to be crisp, juicy, not too sweet or too tart, and mostly red with a green twinge. I eat at least one a day; as it is, chopped up and added to a big bowl of yogurt and berries, […]