Coconut, Oat & Caramel Slice

I’m back again sharing a recipe I created for high-end Northern supermarket, Booths. Using hot new ingredient coconut jam, I thought this would go perfectly with coconut, oats, dates and chocolate…So let me introduce this incredibly moreish, gluten and dairy-free, vegan-friendly recipe which would make the perfect snack when you’re craving something sweet. The challenge […]

Raw Caramel Brownie Slice

If you’re looking for a healthy way to start your day, you might want to check out Dr Gaye‘s natural, raw, organic superfoods which are completely gluten-free, sugar-free, dairy-free and vegetarian. A super quick way of hitting your daily quota of vitamins, minerals and micro-nutrients – ideal for an instant nutritional boost, especially at this […]

Mini Gingerbread, Caramel & Chocolate Cups

One of the main things I love about Christmas – along with spending time with family and friends and giving/receiving presents – is creating healthy versions of festive recipes! Of course, this time of year is focused around enjoying yourselves and indulging…But I still believe this can be done in a balanced way. I’m once […]

Vegan Gingersnap & Caramel Topped Brownies

Because it’s the start of December and officially festive season, I thought I’d pop a little treat up! This recipe was inspired by a trip into Costa coffee with my parents while we were going around Manchester Christmas Markets. At the counter of sweet treats I spotted a very indulgent brownie with crumbled ginger sponge […]

Salted Caramel Pumpkin Cheesecake Brownies

So we’re into November…WHAT THE HELL. We’ve celebrated Halloween, next up it’s Bonfire Night – and it’s still all about pumpkins, obviously. Which is why this recipe, created especially for Graham’s Family Dairy using their Organic Whole Milk for extra creaminess, is ideal to make as an autumn/winter treat. A rich brownie base topped with […]

Chocolate Muffins with Coyo Salted Caramel Filling

I was so excited to receive a selection of Coyo’s deliciously creamy, dairy-free and vegan friendly coconut yogurts recently. Handcrafted from the squeezed flesh of the coconut, Coyo yogurts contain five plant-fed vegan cultures to produce the velvety smooth texture without the need to add any sweeteners or preservatives – just simple, whole ingredients. Did […]

Vegan Salted Caramel & Peanut Oat Cookies

If you’re a fan of peanut butter, caramel and cookies, this is the recipe for you. Delicious oaty, nutty biscuits with a naturally sweet salted ‘caramel’ squidgy centre…Yeh I know, that’s healthy food porn right there enough to make anyone drool… Thanks to the guys at Hi-Pro Nutrition for sending me tubs of their high […]

Vegan Nutty Salted Caramel Rolla Granola Cheesecake

You may have seen my healthy Chocolate, Chilli & Raspberry Brownie recipe – now onto my second recipe working with the wonderful Rolla Granola team…I think this one deserves a *drum roll* just because it was absolutely spectacular (if I do say so myself)… Say hello to this super impressive (but pretty simple to make) […]

Clean Chocolate Caramel Mousse Tartlets

This simple but delicious dessert recipe is ideal if you want to impress friends or family. A sweet β€˜flapjack’ casing with a rich, creamy, chocolate and caramel filling, you’d never guess the secret ingredients – sweet potato and butternut squash! Blended with cacao and Beloved date nectar, these work a treat and the result is […]