It really is an absolute pleasure to be working with such a wonderful brand for this post [in paid collaboration with], using some of the stunning kitchenware from Sophie Conran for Portmeirion. The two new desighs from the collection are Arbor and Floret. Inspired by nature, drawing on the shapes and shades from Sophie’s garden, each […]
low sugar
Pear, Berry & Chocolate Crumble
Another recipe that can definitely be served for breakfast as well as dessert – because you know, it contains fruit, oats, nuts, good fats, not too much sugar and…a cheeky bit of gut-friendly OhSo chocolate! Simple to whip up, use whatever fruit you have in the fridge, fruit bowl or freezer – it’s a really […]
Chocolate Cookie Dough Easter Bars
Would an Easter recipe be complete without some form of ‘mini eggs’? I think not! These insane, crisp and crunchy peanut M&M’s from Miiro [gifted] are the perfect treat right now, especially to decorate an Easter creation like this one, AND they’re vegan, gluten-free and contain 33% less sugar than similar products making them ideal […]
Berry, Peach & Chocolate Loaf
I love a simple recipe where you can bang a load of ingredients in a bowl, whack it in a tin and bake – then out it comes, looking pretty and even better, tastes amazing! This mixture can be made into muffins, donuts, even a cake – either way the result is a moist sponge […]